Easter Breakfast
Recipe type: Breakfast
Cook time: 
Total time: 
 
Ingredients
  • 12 hard boiled eggs
  • 24 sausage links
  • 1 cube of butter or margarine
  • 1 cup flour
  • 3-4 cups milk
  • Cheddar cheese
Instructions
  1. Brown sausage and lay in 9” x 13” pan.
  2. Slice eggs in half lengthwise and lay on the sausage.
  3. Melt butter, stir in flour and milk.
  4. Cook until over medium heat, stirring constantly, until it forms a thick sauce, about 10 or 15 minutes.
  5. Sprinkle cheese on top.
  6. Cover with foil.
  7. Refrigerate overnight.
  8. Bake for 30 minutes at 350.
Recipe by Just Wanna Be Me at http://www.raejean-easyaspie.com/2014/04/easter-breakfast/